Appetizers & Plates to Share

Devils on Horseback     6

Mushrooms Stuffed with Garlic & Herbs     6

Baked Feta, Calamata Olives, Sun-Dried Tomatoes     8

Crispy Chicken Livers, Bacon, Pickled Red Cabbage     10

Mussels of the Day     12

Soups & Salads

Soup du Jour     6

Organic Mixed Mesclun, Lemon-Tarragon Dressing     8

Baked Brie with Walnuts, Pomegranate Vinaigrette     10

Slow-Cooked Beet, Goat Cheese, Balsamic Vinaigrette     10

Entrees

Risotto du Jour     14

Grilled Pork Loin, Sweet Potato Purée     18

Grilled Skirt Steak, Potato Gratin, Pinot Noir Reduction     18
Add Gorgonzola     1

Grilled Trout, Haricoverts, Fennel     18

Sea Scallops, Winter Vegatable Brunoise     22

Coriander-Crusted Salmon, Braised Lentils     22

Pan-Roasted Mapleleaf Duck Breast, Bacon-Braised Cabbage     22

Lamb Chop, Tomato Couscous     23

10oz Hamburger     10

Bison Burger     10

Lamb Burger     10

Burgers are served with French Fries or Mixed Greens
Add Bacon, Canadian Bacon, Cheddar, Swiss, Mozzarella or Blue Cheese for $1

Beverages

Desserts